Exportadora de Alimentos S.A - An Overview
Most Ecuadorian dishes are based on meat or fish served with corn, rice, or plantain, however , you’ll discover nearby ingredients like cuy (guinea pig) really are a staple within the highlands.Nuestros camarones se procesan y se empacan inmediatamente después de la cosecha y se congelan mediante tecnología de salmuera. La temperatura permanece